Next Meeting Date: Saturday, January 7, 2012, 2:00–4:00 pm
Meeting Topic: A panel discussion on “Eating Healthy While Being Gluten-Free.”
Speakers: We are fortunate to have as our panelists a range of experts. They are:
- John Palino, RD - Pediatric Clinical Dietitian, Celiac Program Registered Dietitian at Phoenix Childrens Hospital & Senior Program Manager at School Nutrition Association.
- Beth Triner, RD, LDN - A dietician and nutritionist at Rader Clinic who counsels patients on eating habits and food choices.
- Maureen Burke - Chef/Owner, One Dish Cuisine, “No Gluten, No Soy, No Casein.”
Our panel, which will be moderated by Courtney Mesmer, will get their cue via an introduction by journalist Dana Scarton (
http://danascarton.com ). Dana recently penned an article in January’s Washingtonian called “Going Against the Grain,” which chronicles her personal need to be gluten-free and her associated research.
Vendors: Sprinkles Cupcakes (
www.sprinkles.com )
One Dish Cuisine (
http://onedishcuisinegfcfsf.com )
Location: Tenley-Friendship Neighborhood Library (DC)
4450 Wisconsin Ave. N.W. (at Albemarle St), across the street from Tenley metro stop.
dclibrary.org/tenley